Eve Fuentes

A Guide to Ovens and Hobs

Hobs and ovens give an elegant, modern look to any kitchen and can be easily integrated into kitchen worktops and units. Shop our full oven and hob collection today.

Electric hobs provide heat via various 'cooking rings' that can have anywhere between four and six power levels. It can take some time to heat up and cool down.

Types of hobs

The stove top, kitchen hob or range cooker (the latter being the complete cooking appliance that you roast and bake your food in) is an essential part of every home. It is used to cook all manner of meals and for this reason it is essential to select the appropriate hob to suit your cooking style. There's a type of hob for everyone, whether you're a professional chef who is a perfectionist or a busy home cook who wants speed.

Electric ceramic and induction stoves are completely flat and frameless, adding to the sleek appearance of any kitchen. Each of the five or four zones can be controlled with an individual dial. This allows you the choice of boiling potatoes on one ring while sautéing sausages on a different ring perfect for busy families. They also are quick to heat up and have a an even surface that makes them easy to wipe clean. However, they are more expensive than gas hobs and may take longer to cool down and heat down.

Gas hobs are popular with chefs because they provide instant heat, and allow precise control. They're also secure with built-in flame failure safety systems that shut off the gas supply in case there's leak. However, they're less efficient than induction or electric hobs, and are more difficult to clean due to the pan supports and burners.

Plate hobs are the traditional type of hob and have been used for decades. They have a flat-topped top that has gas or electric rings that heat when you turn the dial. They're affordable, but not ideal for cast iron cookware and do not evenly distribute heat across the entire surface.

Induction hobs are able to heat your pan directly, instead of heating up the surface of the hob as with traditional best hobs uk. They are safer as there's no open flame. They are also easy to clean. They are also more expensive and take longer to cool and heat than gas or electricity hobs.

Gas hobs

Gas hobs are a preferred choice for home cooks due to of their fast heating capabilities and ease of control. There are usually models with between two and six burners. Some models have a wok-burner specifically designed for stir-frying cooking. Others have a visual flame indicator that indicates whether the hob and oven is on or off.

They heat food faster than electric or induction models, making them ideal for kitchens with a lot of activity. They can be cheaper to operate than electric hobs if you use electricity generated by renewable energy sources.

There are gas hobs that are freestanding or built-in models. The former are a better option when you're planning to redesign your kitchen because they are easy to move later. However, they are difficult to install and may require hacking into your finished carpentry, which may not be suitable for all homes.

Freestanding models have a flat, smooth surface that makes them much easier to clean than other kinds of hobs. Stainless steel trims are often used, and are matched to many kitchen designs. Some feature touch-sensitive controls, as well as the power boost feature allows you to boost the intensity of a particular burner by up to 50%, meaning you can bring a pot of water to the boil in no time.

Some gas hobs feature an automatic safety system that will shut off the supply of gas when the flame ceases to burn to ensure that you aren't at risk of burning yourself in the process. Gas hobs are less expensive to run than some electric ones, and permit precise temperature control.

Gas hobs release carbon dioxide when they burn. This can be an issue for eco-conscious consumers. Luckily, there are now models available that don't emit any CO2 while they're being used. These gas hobs with zero emissions,' or eco-friendly gas stoves', have all the features of a standard gas stove but emits zero CO2.

Electric hobs

A favorite option for kitchens of all types electric hobs provide numerous advantages over other types of cooker. Electric hobs can heat up and cool off faster than gas hobs. This means that less residual heat remains after the cookware is removed. They also heat more consistently and are less prone to hot spots than some gas models. Because they are electric, they require less maintenance and are much cheaper to run than gas.

Typically seen in modern kitchens, ceramic or glass electric hobs offer a sleek and elegant appearance that's both easy to clean and safe to contact. They are also a good choice for families with kids as their flat surface is less likely to be damaged by heavy pans. They're also fairly inexpensive to run and are easily replaced in the event of damage.

Unlike traditional plate hobs, which make use of coils to generate heat that is transferred to the cookware, ceramic hobs employ an induction system to directly heat the pan. This means they can heat up and cool down much quicker, and can be used with any kind of cookware. These are often more expensive than electric plate stoves however they can save you money in the long run due to their efficiency.

It's important that you maintain your ceramic or tempered glass hob regularly to avoid any problems. For example cleaning the cooktop using an anti-abrasive cleaner is recommended, as is checking and replacing damaged heating controls, as well as regularly clearing out the grates and burner caps. Keep an eye out for gas smells, as they could indicate a problem in the gas lines or gas leaks. It is recommended to contact an experienced gas technician for help if you suspect a problem. To avoid damage that could be serious make sure that the hob is completely shut off and cool down before cleaning. This will also stop any accidental fires or spills!

Induction hobs

Modern alternatives to traditional gas and electric hobs, induction cookers use a magnetic field to heat the pan instead of the cooktop itself. They heat up faster than other types of stoves, and can help you save energy over the course of time. The cooktop surface is cool to the touch and many models are equipped with safety features, such as an automatic shutoff to avoid accidents.

Induction hobs are typically ceramic or glass with an alternating current that creates a magnetic field to heat. An induction-compatible pan must have a flat bottom and an iron or steel core. The magnetic field is activated when the pan is placed in the cooking zone. The majority of hobs have an 'bridging zone' that allows two zones to be joined to allow for larger pans.

Induction hobs are known for their efficiency. Many people report a reduction in their overall energy bills when they switch to one. Induction hobs are also thought to be more secure, since the cooktop's surface remains cool to the touch and reduces the chance of burns. They only heat the pan and the contents. This makes them safer for children than gas or electric hobs that can become extremely hot.

The majority of induction hobs have different types of controls, the most basic being a simple touch mark/power bar on the top of the hob, or a fully functional TFT display which displays all options and allows you to alter the power levels, set timers and more. Modern induction hobs feature lots of small copper coils, tightly connected beneath the cooktop, and the magnet under each one will sense the moment you place your pan. It activates the coil that is suitable for the pan's size and shape.

All of our hobs and ovens are available as stand-alone models or easily integrated into your kitchen's worktops and units for a a sleek, seamless look. Our full range includes everything from slick black and stainless-steel finishes to fashionable ceramic and copper. Check out our other appliances like dishwashers, refrigerator freezers and washing machines to make your kitchen function properly.